Treat your loved ones this festive season Serving the people of Wareham & Purbeck across 8 decades

Christmas with

B. Curtis

High Class Family Butchers & Delicatessen - Since 1951

Taste the spirit of Christmas with B Curtis

A Guide to our Turkey Options

Butchery - Whole, Crown, Breast or Stuffed Breast

Whole Turkey – Our whole birds are tied beautifully and ready to be put into the oven, making your Christmas table look the part. Choose from a Bronze or White Turkey.

Turkey Crown – The legs are removed, leaving the breast meat on the bone. This enables the meat to cook more quickly, whilst giving extra flavour. The Turkey legs are provided alongside the Crown, so you’re getting the entire bird. Choose from a Bronze or White Turkey.

Turkey Breast – A boneless rolled Turkey Breast is popular for a few reasons; it’s easier to carve, cooks more quickly and doesn’t take up as much space in the oven. It’s also leaner as it’s only the breast meat.

Stuffed Turkey Breast – Stuffed and rolled with our homemade sage & onion sausage meat.

Breed - Bronze or White

For whole birds and crown on the bone options, breed is something to consider. A Bronze Turkey is regarded as a more premium bird and thus costs slightly more. For this, the difference is that the flavour is more intense, and pronounced more in the brown meat of the bird. White Turkey is more subtle in flavour, very delicious and the most popular choice of bird.

Weight

Dependent on the cut of Turkey you choose, you’ll have to think about the weight you need based on the number of people you’re feeding. We’ve pulled together a guide to help you.

Turkey Crown weights are the same as Whole Turkey’s. This is because you will be provided with the legs separately, alongside the crown. For Stuffed Turkey Breast, the total weight ordered will include the weight of the stuffing. Please bare this in mind.

Free-range goose

Order a wonderful free-range Goose, direct from Mr. Coleman's farm in Milton Abbas, Dorset

Home cured Gammon joints

Order a home cured Gammon - Boneless or on the Bone - Cooked or Raw - You decide!

Homemade sausages

Sausages, Sausage meat, Pigs in Blankets & Gluten Free options. Available in-store on the day.

Cheese Board

The finest local, regional and foreign cheeses for your cheese board. Available in-store on the day.

Gravy & Chutney

Accompaniments such as bread sauce, gravy and stocks, cranberry sauce, local honey, chutneys and much more. Our baby onions in balsamic vinegar are the best you'll ever try!

something for boxing day?

Compliment your turkey with a beautiful piece of Beef, Lamb or Pork.